Warning: Last items in stock!
Blend of beaumonde (celery, dextrose, onion, salt), chili powder, garlic and cayenne.; Recipe for dressing: 1/2 cup mayonnaise, 1/2 cup sour cream, 4 tsp. Fiesta Salad dressing mix.; Combine all ingredients in bowl and blend well.; Chill for at least 1 hour.; Serve on taco salads.